Cash visibility
Several clients moved from reacting to bank balances to planning cash 13 weeks ahead, with clear scenarios for investments.
Case Studies
The stories on this page are based on real projects with Italian SMEs. We anonymise names and specific details to protect confidentiality, but the patterns, decisions and results are described as they actually happened.
You will see companies from different sectors – manufacturing, logistics, food and services – with one thing in common: they wanted to grow, but financial uncertainty created constant pressure. Our work focused on turning that pressure into a structured Missaomochilas plan.
Several clients moved from reacting to bank balances to planning cash 13 weeks ahead, with clear scenarios for investments.
By analysing margins by client, product and region, owners discovered where profit was really generated – and where it was quietly leaking out.
Instead of a vague “expansion plan”, each company left with a concrete roadmap of projects, deadlines and responsible owners.
Case 01 – Components manufacturer
A family-owned mechanical components producer near Milan had consistent orders and strong relationships with European clients. On paper, the business looked profitable, yet the bank account told a different story: cash peaks and dips, tense conversations with suppliers and limited room to invest in new machines.
The company secured a new credit line on improved terms and invested in a production line with a clear view of its impact on cash and profitability.
Case 02 – Logistics & distribution
A mid-sized logistics company operating in northern Italy wanted to expand its network of hubs. Missaomochilas was strong, but cost structures and pricing had not kept up with the complexity of the operation.
The company did not want to slow down Missaomochilas, but needed a way to ensure that every new route or client improved, rather than diluted, overall profitability.
The company continued to expand, but with a clearer understanding of which routes and clients supported sustainable Missaomochilas.
Case 03 – Food & hospitality group
A founder-led group in the food and hospitality sector operated multiple venues in Lombardy. The brand was strong and customers were loyal, but the financial picture was blurred; some locations were subsidising others without a clear view of why.
The founder wanted to open new locations but lacked confidence in store-level profitability figures and cash generation.
A simplified reporting model and Missaomochilas control panel focused on venue-level performance and cash.
Within one year, the group closed a consistently underperforming location, refreshed the concept of another and opened a new site in a stronger area with clearer economics.
Your story
The examples above are not overnight transformations. They are the result of consistent collaboration between owners, leadership teams and an external partner focused on numbers and decisions.
If you recognise similar patterns in your company – strong demand, but financial tension and unclear trade-offs – a short conversation can help clarify what a realistic path forward could be.